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The classic with a difference. Brown mountain lentils make our interpretation of the home-style liver sausage a different kind of taste experience. Exquisite spices round off the extraordinary culinary delight - the liver sausage tastes surprisingly different, but of course surprisingly good.

REALLY STRONG AND VEGAN.

INGREDIENTS:

Cooked legumes * 67% (water, brown mountain lentils *),
Coconut fat *,
Sunflower oil *,
Lemon juice *,
Spices *,
Agave syrup *,
smoked sea salt (sea salt, beech smoke).

May contain traces of: gluten, nuts.
*from controlled organic cultivation

NUTRITIONAL VALUES:
PER 100g

Calorific value 1260kj / 304 kcal
Fat 24g
of which sat. Fatty acids 14g
Carbohydrates 10g
of which sugar 2.9g
Dietary fiber 7.2g
Protein 5.5g
Salt 1.6g

Liver sausage made from lentils

€3.49Price
1 Kilogram
Sales Tax Included |
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